A staff appreciation barbecue, led by Valley State Prison (VSP) leadership, offered food, beverages and desserts.
Warden M. McVay and Chief Deputy Warden M. Dotson were hands-on for the appreciation barbecue. Meanwhile the Community Resource Office packaged and distributed bagged meals.
Despite the heat, the event brought volunteers from medical, mental health and custody, to celebrate the staff’s dedication and commitment to VSP’s mission.
“Today’s event is all about fostering a positive environment and recognizing the vital impact of staff’s collective work efforts,” said ISU Lt. E. Guthery.
Submitted by Lt. H. Gastelum, AA/PIO
Valley State Prison
