Department of Corrections and Rehabilitation - Operations Manual

Chapter 5 – Adult Custody and Security Operations

Article 51 – Food Service

View All Sections >

54080.18 Sanitation Standards

  • Sanitation standards are based on the H&SCHealth and Safety Code. Standards for sanitation, sanitation training, purchasing, receiving, storage, preparation, holding, and serving of food shall meet the requirements set forth in the most current H&SCHealth and Safety Code, Sections 113975 through 114180 (California Retail Food Code (CFC)), the State law regulating food establishments and facilities, and CDCRCalifornia Department of Corrections and Rehabilitation food service policy. The CFM is responsible for ensuring compliance with all standards at their respective institutions.